Rainbow cake is not just in terms of taste so delicious, but also because the display rainbow colors are gorgeous. Well certainly the curious out how to make rainbow cake delicious and beautiful? Well here's the recipe.
Rainbow Cake Ingredients:
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6 eggs
200 grams of sugar
½ teaspoon baking powder or material baking
125 grams of flour (sifted, then mixed with milk powder to taste)
3-5 tablespoons milk powder
Vanilla powder to taste
175 ml oil
100 grams of chocolate bars (white / chocolate, melted first, then mix with oil)
6-7 Color Cake (adjust the colors of the rainbow, there is also food coloring with a variety of flavors according to your taste)
Topping Cream:
Butter Cream or Whipped Cream
Combine with ½ teaspoon Flavorings Vanilla / Lemon
How to Make a Rainbow Cake Tasty and Beautiful:
The steps are almost the same as in the manufacture of brownies; whisk eggs and sugar with a mixer for 20-25 minutes while you fill cream baking, whisk constantly until fluffy and white.
After that, enter the flour mixture, stirring gently with a spatula or it could be a low-speed mixer.
Pour chocolate bars and oil, then stir evenly with a spatula.
Divide the dough into 6 or 7 baking dish that has been provided (in accordance with the amount of dye available, each tray mixed with 1 dye).
Steamed all the baking sheet in the oven for 10-15 minutes (or even if you test ripeness, try steamed 1 pan first).
Wait until all the dough is cool enough and dense to be arranged by color, coat each level with Buttercream that has been mixed with flavorings Vanilla or Lemon.
Once finished, seal Rainbow Cake with Whipped Cream sprinkled with grated cheese, or sprinkles meises colorful, or it could be brown, the end result could dikreasikan your liking.
Now you can try it right now. Good luck ^_^ !
How to Make a Rainbow Cake
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HOW TO MAKE A CROQUETTE
Croquette is a food that comes from France. Usually contains meat and sliced green beans and carrots, or other vegetables . How do we make it? let's try it.
Ingredients :
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3 ounces flour
3 chicken eggs
1/2 can of sweetened condensed milk
1/4 kg of butter
4 ounces carrots
2 ounces of beans
Celery leaf / leaf soup
1/4 kg minced meat
5 cloves of garlic
1/2 ounce red onion
Pepper nutmeg
Panir flour taste
400 cc of water
Salt
To taste Oil for frying
How to Make Meat Content croquette :
1. Puree onion, garlic and pepper.
2. Peel carrots and grate with a coarse grater.
3. Cut green beans and celery into small pieces.
4. Stir the egg yolks, milk, flour and water and then fill in gradually while stirring slowly. Keep the dough should not be too watery.
5. Saute the ground ingredients with the butter, add the nutmeg and enter ground beef stir fry until half cooked, then enter the green beans and carrots and celery and saute until cooked.
6. Next enter the flour mixture slowly while continuing to stir and leave to mature (marked with the dough does not stick in hand).
7. Once completely cooked remove from stove, Take a little dough and make an oval shape approximately 6 cm long. Dip into the egg whites and flour panir. Furthermore fried in hot oil.
8. After all the fried dough out and serve while hot or warm.
Its so easy, right ? Let us cook croquettes. try at home.
How to Make Meat Content croquette :
1. Puree onion, garlic and pepper.
2. Peel carrots and grate with a coarse grater.
3. Cut green beans and celery into small pieces.
4. Stir the egg yolks, milk, flour and water and then fill in gradually while stirring slowly. Keep the dough should not be too watery.
5. Saute the ground ingredients with the butter, add the nutmeg and enter ground beef stir fry until half cooked, then enter the green beans and carrots and celery and saute until cooked.
6. Next enter the flour mixture slowly while continuing to stir and leave to mature (marked with the dough does not stick in hand).
7. Once completely cooked remove from stove, Take a little dough and make an oval shape approximately 6 cm long. Dip into the egg whites and flour panir. Furthermore fried in hot oil.
8. After all the fried dough out and serve while hot or warm.
Its so easy, right ? Let us cook croquettes. try at home.
BROWNIES CAKE
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| Brownies cake |
Ingredients:
150 grams of wheat flour
20 grams of cocoa powder
½ teaspoon baking powder
50 grams dark cooking chocolate, melted
200 grams butter, melted
5 eggs
150 grams of sugar
½ tablespoon emulsifier
50 ml of sweetened condensed milk chocolate
¼ teaspoon vanilla
50 grams meises
50 grams of cashew nuts, roughly chopped
How to Make Brownies Cake Steamed Soft and Scrumptious:
Combine flour, cocoa powder and baking powder, stir until smooth and sieve and set aside.
Shake eggs, emulsifier, and sugar until white. Enter the flour mixture, stir evenly. Add sweetened condensed milk chocolate, melted chocolate, vanilla and butter And then mix well.
Pour two-thirds of the batter into the pan with the size 20 x 20 cm that had been given a smear of butter and given baking paper. Steamed with uses the same low heat for 15 minutes. Remove the pan from the steamer, then sprinkle meises on the surface of brownies.
Pour the remaining batter over the first layer. Sprinkle with cashews and steamed back the dough for about 40 minutes. Remove and let cool cake. Cut into slices to taste. Produce 25 pieces of the dough over the brownies cake.
Its very simple.. Now, we can make brownies cake at home,, Good luck and be creative.
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